Site Requirements | Hot Dog on a Stick Franchise

Site Requirements

Size Requirements

  • Hot Dog on a Stick: 600-1200 square feet

Mall Location Requirements

  • Frontage: (Insert Frontage Requirement)
  • Traffic: 60,000 per day average
  • Signage: Prefer one sign plus pylon
  • Seating: Not Required

Preferred Locations

  • Malls
  • Urban Storefronts
  • Shopping Centers (end-caps & pads)
  • Lifestyle Centers
  • Entertainment Centers
  • Mixed Use Projects (retail, residential, office)
  • University Adjacent
  • Airports
  • Military Bases
  • Within Large Volume Grocery Stores
  • Theaters
  • Community Centers

Trade Area

  • Residential 60,000+
  • Median Household Income $40,000+

Preferred Co-Tenants

  • Minimum of Two Anchor Stores
  • Movie Theaters
  • Near or around Children’s Concepts and Food Courts
  • Areas of High Foot Traffic
  • Areas with Large Targeted Audience (Stadiums, Malls, Boardwalks, Airports, College Campuses, Beaches)

Utility Requirements

  • HVAC: 1 Ton+
  • Gas: 2-inch line must be available to the premises, 1,000,000 BTU gas line sized per local code
  • Electrical: 225 amps service available to premises, 120/208V 3-phase/4-wire electrical service (with panels)
  • Water & Sewer: 1 inch water (min 45 gal/sec at 60psi) and 4-inch sewer to premises
  • NFPA, UL and local code approved fire protection system
  • 4-inch grease sewer line to communal trap (per code)

Investment

  • Investment Range: $338,000 – $561,000
  • Royalty: 6%
  • Marketing Fee: 1.5%
  • Franchise fee: $30,000

available territories